Caprizza is Capra's laid-back sister that serves handcrafted sourdough pizza with Neapolitan inspiration. Zodiac signs fill the menu, colourful plates decorate the walls and palm trees peak through the windows. Take a seat and let us take care of the pizza.
Our Philosophy
Philosophy
Good pizza shouldn’t be rushed
What Matters To Us
48 hours well spent
We give our dough 48 hours to rise, making it light and airy with just the right texture.
In good hands
Every pizza passes through the hands of our trusted pizzaioli, from the first stretch of the dough to the final turn in the oven.
Good things on top
We choose our ingredients carefully because even the best dough is only half the story.
The right heat
More ways to pizza
Alongside our classics, you'll find vegan pizzas on the menu, with gluten-free dough available too.
No big plans needed
Drop in for lunch, bring the family for dinner or meet friends over pizza. Caprizza is perfect for every occasion.
Why Caprizza?
GREAT PIZZA
Good food doesn't need to be complicated.
Italian food culture has always understood that good food doesn’t need to be complicated. Great pizza, a relaxed table and time to enjoy both. We brought that philosophy to Koper and gave it a playful, easy-going character, where everyone feels welcome.
grand menu
What Are You In the Mood For?
From Morning To Evening
Hotel Breakfast
Time
7.00 - 10.30
Good to know
Open to hotel guests and everyone else, too.
Just a few steps away, Caprizza serves handcrafted sourdough pizzas made with dough that rises for 48 hours. Enjoy yours there or take it to go.
Time
12.00 - 22.00
Good to know
No need to reserve ahead, just stop by.
Dining at Capra
Fresh local seafood, handmade pasta, carefully selected meats and seasonal dishes with a Capra’s twist on Mediterranean cuisine. All that’s left for you to do is choose a table and save room for dessert.
Time
19.00 - 22.00
Good to know
Reservations are recommended.
From Coffee to Cocktails
Time
8.00 - 22.00
Perfect for
Coffee by day, cocktails after dark.
